Apple Cinnamon Chips
- Prep: 10 Mins / Cook: 20 Mins
- Serves 6
- easy
Simple is beautiful right?? Well tasty snacks don't come much simpler and easier than this one. Moreish roasted apple sweetened with a sprinkling of cinnamon!
Gluten Free Dairy FreeIngredients
* Switch between cup/oz and g/ml in Account Settings*
- Apple Apple 7 7
- Ground Cinnamon Ground Cinnamon 2 tsp 2 tsp
Instructions
- 1.Slice your apples with a mandolin slicer or with a knife (the thinner, the better!) and spread them out into 1 layer on two baking sheets.
- 2.Sprinkle the apples with a bit of cinnamon and bake the apples at a very low temperature in the oven (100°) for 2.5 to 3 hours flipping the apples once in between.
- 3.After this time turn the oven off and keep the apples inside it for 1 more hour.
- 4.This will help the apple chips crunch up much quicker.
- 5.Enjoy and for once no guilty conscience with these mourish crunchy snacks!
Nutritional Information
- Calories:
95 - Sodium:
1mg - Carbs:
26g - Sugar:
19g