Mango and Cinnamon Oatmeal Bowl

  • Prep: 7 Mins / Cook: 0 Mins
  • Serves 1
  • easy

Loaded with mango and banana and topped with cinnamon and cacao nibs, this vegan oatmeal bowl is the perfect start to your day!

Gluten Free Dairy Free High Protein Under 30 mins

Ingredients

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  • Rolled Oats Rolled Porridge Oats 45g 1/2 cup
  • Ground Cinnamon Ground Cinnamon 1/2 tsp 1/2 tsp
  • Almond Milk Almond Milk 250ml 1 cup
  • Chia Seeds Chia Seeds 1 tbsp 1 tbsp
  • Cacao Nibs Cacao Nibs 1 tbsp 1 tbsp
  • Banana Banana 1 1
  • Mango Mango 1 1

Instructions

  1. 1.Cook oats with almond milk & cinnamon for 2 minutes on medium heat.
  2. 2.Slice banana and chop mango into cubes.
  3. 3.Place oatmeal in half bowl and mango cubes in the remaining half. Add sliced banana in centre of the bowl, add chia seeds and sprinkle cocoa nibs.

Nutritional Information

  • Calories:
    661
  • Fat:
    15g
  • Sodium:
    172mg
  • Carbs:
    122g
  • Sugar:
    69g
  • Protein:
    15g

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